Provenance
Vaud, Suisse

Cépage(s)
Gamay, Garanoir, Pinot Noir

Dégustation
Robe: rose aux reflets de couleur framboise
Bouquet: frais aux notes de fruits rouges, de pêche et d'agrumes
Palais: ample, rond, souple et tendre en finale

Spécificité(s)
Vinification traditionnelle

Température de service
10-12°C

Accords gastronomiques
Apéritif, salades estivales, cuisine exotique

Origin
Vaud region, Switzerland

Grape varieties
Gamay, Garanoir, Pinot Noir

Winemaker notes
Colour: rose with hints of raspberry color
Nose: fresh notes of red berries, peach and citrus
Mouth: large, round, soft and tender in the final

Interesting facts
Traditional vinification

Serving hints
10-12°C

Wine and food pairing
Aperitif, summer salads, exotic cuisine